{"id":2372,"date":"2020-01-09T16:12:59","date_gmt":"2020-01-09T16:12:59","guid":{"rendered":"https:\/\/www.eeqf.eu\/?p=2372"},"modified":"2020-01-10T11:54:59","modified_gmt":"2020-01-10T11:54:59","slug":"tuscan-crostino","status":"publish","type":"post","link":"https:\/\/www.eeqf.eu\/en\/2020\/01\/09\/tuscan-crostino\/","title":{"rendered":"Tuscan Crostino"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-image-element in-legacy-container\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"1200\" height=\"700\" title=\"crostinotoscano\" src=\"https:\/\/www.eeqf.eu\/wp-content\/uploads\/2020\/01\/crostinotoscano.jpg\" alt class=\"img-responsive wp-image-2367\" srcset=\"https:\/\/www.eeqf.eu\/wp-content\/uploads\/2020\/01\/crostinotoscano-200x117.jpg 200w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2020\/01\/crostinotoscano-400x233.jpg 400w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2020\/01\/crostinotoscano-600x350.jpg 600w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2020\/01\/crostinotoscano-800x467.jpg 800w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2020\/01\/crostinotoscano.jpg 1200w\" sizes=\"(max-width: 800px) 100vw, 1200px\" \/><\/span><\/div><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-separator fusion-full-width-sep\" style=\"margin-left: auto;margin-right: auto;margin-bottom:30px;width:100%;\"><div class=\"fusion-separator-border sep-single sep-solid\" style=\"--awb-height:20px;--awb-amount:20px;--awb-sep-color:#79b63f;border-color:#79b63f;border-top-width:15px;\"><\/div><\/div><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_2 1_2 fusion-one-half fusion-column-first\" style=\"--awb-padding-left:30px;--awb-bg-size:cover;width:50%;width:calc(50% - ( ( 4% ) * 0.5 ) );margin-right: 4%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-1\"><p><strong>Ingredients<\/strong><br \/>\n250 g of chicken livers<br \/>\n100 ml of Vin Santo<br \/>\n200 ml of chicken stock<br \/>\n20 g of capers<br \/>\n6 slices of Tuscan bread<br \/>\nSage q.b.<br \/>\n\u00bd onion<br \/>\n30 g of Olio Extravergine d&#8217;Oliva Toscano IGP<br \/>\nSalt and pepper to taste<\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_2 1_2 fusion-one-half fusion-column-last\" style=\"--awb-padding-right:30px;--awb-bg-size:cover;width:50%;width:calc(50% - ( ( 4% ) * 0.5 ) );\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-2\"><p><strong>Preparation<\/strong><br \/>\nWash the chicken livers well. Chop the onion and brown it in a pan with 20 g of Olio Extravergine d&#8217;Oliva Toscano IGP. Cut the chicken livers into small pieces and add them to the onion with the sage. Cook for a few minutes over high heat and then sprinkle with vin santo, letting it evaporate. Add the chicken stock and cook for about 30 minutes over low heat. Season with salt and pepper. Now, toast the bread. Once ready, put the livers with the sauce, the capers, and the remaining Olio Extravergine d&#8217;Oliva Toscano IGP in the mixer. Blend until the consistency is compact and smooth. Spread on the bread slices and serve hot.<\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":2367,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23,18],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tuscan Crostino - ENJOY EUROPEAN QUALITY FOOD<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.eeqf.eu\/en\/2020\/01\/09\/tuscan-crostino\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tuscan Crostino - ENJOY EUROPEAN QUALITY FOOD\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.eeqf.eu\/en\/2020\/01\/09\/tuscan-crostino\/\" \/>\n<meta property=\"og:site_name\" content=\"ENJOY EUROPEAN QUALITY FOOD\" \/>\n<meta property=\"article:published_time\" content=\"2020-01-09T16:12:59+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-01-10T11:54:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.eeqf.eu\/wp-content\/uploads\/2020\/01\/crostinotoscano.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"700\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"eeqf\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"eeqf\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.eeqf.eu\/en\/2020\/01\/09\/tuscan-crostino\/\",\"url\":\"https:\/\/www.eeqf.eu\/en\/2020\/01\/09\/tuscan-crostino\/\",\"name\":\"Tuscan Crostino - 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