{"id":6829,"date":"2023-07-05T13:48:34","date_gmt":"2023-07-05T13:48:34","guid":{"rendered":"https:\/\/www.eeqf.eu\/?p=6829"},"modified":"2023-07-05T13:51:11","modified_gmt":"2023-07-05T13:51:11","slug":"schichtdessert-mit-mozzarellamousse-und-erdbeeren","status":"publish","type":"post","link":"https:\/\/www.eeqf.eu\/de\/2023\/07\/05\/schichtdessert-mit-mozzarellamousse-und-erdbeeren\/","title":{"rendered":"Schichtdessert mit Mozzarellamousse und Erdbeeren"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-1\"><h3 style=\"text-align: center;\"><strong>Schichtdessert mit Mozzarellamousse und Erdbeeren<\/strong><\/h3>\n<\/div><div class=\"fusion-image-element in-legacy-container\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"1200\" height=\"700\" alt=\"Schichtdessert mit Mozzarellamousse und Erdbeeren\" title=\"Schichtdessert mit Mozzarellamousse und Erdbeeren\" src=\"https:\/\/www.eeqf.eu\/wp-content\/uploads\/2023\/07\/Schichtdessert-mit-Mozzarellamousse-und-Erdbeeren.jpg\" class=\"img-responsive wp-image-6830\" srcset=\"https:\/\/www.eeqf.eu\/wp-content\/uploads\/2023\/07\/Schichtdessert-mit-Mozzarellamousse-und-Erdbeeren-200x117.jpg 200w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2023\/07\/Schichtdessert-mit-Mozzarellamousse-und-Erdbeeren-400x233.jpg 400w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2023\/07\/Schichtdessert-mit-Mozzarellamousse-und-Erdbeeren-600x350.jpg 600w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2023\/07\/Schichtdessert-mit-Mozzarellamousse-und-Erdbeeren-800x467.jpg 800w, https:\/\/www.eeqf.eu\/wp-content\/uploads\/2023\/07\/Schichtdessert-mit-Mozzarellamousse-und-Erdbeeren.jpg 1200w\" sizes=\"(max-width: 800px) 100vw, 1200px\" \/><\/span><\/div><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-separator fusion-full-width-sep\" style=\"margin-left: auto;margin-right: auto;margin-bottom:30px;width:100%;\"><div class=\"fusion-separator-border sep-single sep-solid\" style=\"--awb-height:20px;--awb-amount:20px;--awb-sep-color:#28b9d9;border-color:#28b9d9;border-top-width:15px;\"><\/div><\/div><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_2 1_2 fusion-one-half fusion-column-first\" style=\"--awb-padding-left:30px;--awb-bg-size:cover;width:50%;width:calc(50% - ( ( 4% ) * 0.5 ) );margin-right: 4%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-2\" style=\"--awb-text-transform:none;\"><p><strong>Zutaten<\/strong><\/p>\n<p>300g Mozzarella &#8211; Latteria Soligo<br \/>\n300g frische Sahne<br \/>\n60g Oliven\u00f6l extra vergine (Toscano DOP)<br \/>\n60g Puderzucker<br \/>\n6 Espresso frisch gebr\u00fcht und abgek\u00fchlt<br \/>\n150g Pavesini (alternativ auch L\u00f6ffelbiskuits)<br \/>\n50g Bitterschokolade<\/p>\n<p>F\u00fcr das Erdbeerp\u00fcrree (Culisse):<br \/>\n40g Agavendicksaft<br \/>\n500g frische Erdbeeren &#8211; 6 St\u00fcck f\u00fcr die Dekoration aufbewahren<br \/>\nSaft von einer 1\/4 Zitrone<\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_2 1_2 fusion-one-half fusion-column-last\" style=\"--awb-padding-right:30px;--awb-bg-size:cover;width:50%;width:calc(50% - ( ( 4% ) * 0.5 ) );\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-3\" style=\"--awb-text-transform:none;\"><p><strong>Zubereitung<\/strong><\/p>\n<p>6 Tassen Espresso zubereiten und im K\u00fchlschrank kalt stellen.<br \/>\nDie Mozzarella abtropfen lassen und mit einem Zauberstab und dem \u2028Oliven\u00f6l p\u00fcrieren. Zur Seite stellen. \u2028Die Sahne steif schlagen. Sobald die Sahne \u201eschreibt\u201c den Puderzucker dazugeben, vorsichtig verr\u00fchren und dann sorgsam die Mozzarellamasse unterheben.<br \/>\nNun im K\u00fchlschrank kalt stellen.<br \/>\nDie Erdbeeren waschen, vom Strunk entfernen und sowohl mit dem Agavendicksaft als auch it dem Zitronensaft p\u00fcrieren. Durch ein Sieb passieren.<br \/>\nZur Seite stellen.<br \/>\n6 breite Gl\u00e4ser bereit stellen und den Boden nun jeweils mit 1 EL Erdbeerculisse bedecken. Nun 2-3 Pavesini kurz in den kalten Espresso tunken und auf die Erdbeerculisse geben. Nun mit 2-3 EL Mozzarellamousse bedecken. So nun weiter schichten bis das Glas voll ist. Zum Abschluss die Bitterschokolade dar\u00fcber reiben und eine Erdbeere als Garnitur darauf setzen.<br \/>\nSofort genie\u00dfen oder kalt stellen bis zum Servieren.<\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-column-wrapper-legacy\"><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-separator fusion-full-width-sep\" style=\"margin-left: auto;margin-right: auto;margin-bottom:30px;width:100%;\"><div class=\"fusion-separator-border sep-single sep-solid\" style=\"--awb-height:20px;--awb-amount:20px;--awb-sep-color:#28b9d9;border-color:#28b9d9;border-top-width:15px;\"><\/div><\/div><div class=\"fusion-sep-clear\"><\/div><div class=\"fusion-text fusion-text-4\"><p style=\"text-align: center;\"><strong>Rezeptentwicklung<\/strong>: Stefania Lettini &amp; Gianluca Casini<br \/>\n<strong>Fotos<\/strong>: Stefania Lettini<\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":6830,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[54,37],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - 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